Discover the exceptional flavors of Yirgacheffe Worka Drip Coffee Bags, crafted from premium coffee beans grown at an altitude of 2,100 meters in the renowned Yirgacheffe region of Ethiopia. Naturally processed to enhance its fruity and complex profile, these drip coffee bags provide the ultimate convenience without compromising quality. Perfect for on-the-go or a luxurious coffee moment at home.
Key Features:
Origin: Yirgacheffe, Worka Sakaro, Ethiopia
Varietal: 100% Arabica
Altitude: 2,100m
Processing Method: Natural (Dry Process)
Flavor Profile:
Chocolate: A rich, smooth base
Berry: Vibrant red berry notes
Floral: Delicate jasmine-like aromas
Creamy: Velvety and smooth texture
Fruity: Subtle hints of tropical fruit
Pleasant Finish: A long, enjoyable aftertaste
Packaging: Pack of 7 single-serve drip coffee bags
Why Choose Yirgacheffe Worka Drip Coffee Bags?
Convenience: No need for machines—just hot water and a cup.
Unique Flavor: Natural processing enhances the coffee's fruity sweetness and complexity.
Premium Quality: Grown at high altitudes for a bright and vibrant cup.
Perfect Gift: A great introduction to Ethiopian specialty coffee for friends and family.
Brewing Instructions:
Tear open the drip bag and place it securely over your cup.
Gradually pour 200ml of hot water (90–95°C) over the coffee grounds.
Let it brew for 2–3 minutes.
Remove the drip bag and enjoy a perfect cup of Yirgacheffe coffee.
